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Wholesome Cottage Cheese Egg Bake Breakfast Casserole Recipe


  • Author: Simon
  • Total Time: 45-50 minutes
  • Yield: 6 servings 1x
  • Diet: Low Fat

Description

A wholesome and hearty cottage cheese and egg bake breakfast casserole loaded with shredded cheddar, fresh vegetables, and optional ham or bacon. This easy-to-make dish is perfect for a nutritious morning meal or brunch, baked to perfection until golden and set.


Ingredients

Scale

Egg Mixture

  • 8 large eggs
  • 1 cup cottage cheese
  • ½ cup milk (any type)
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Cheese and Vegetables

  • 1 cup shredded cheddar cheese
  • 1 cup diced vegetables (e.g., bell peppers, spinach, onions)

Optional Add-ins

  • Diced ham or cooked bacon, as desired

Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C) and lightly grease the baking dish with cooking spray to prevent sticking.
  2. Prepare the Egg Mixture: In a mixing bowl, whisk together the eggs, cottage cheese, milk, salt, and pepper until the mixture is smooth and well combined.
  3. Add Ingredients: Gently fold in the shredded cheddar cheese, diced vegetables, and any optional add-ins like ham or bacon to distribute evenly.
  4. Pour into Baking Dish: Transfer the prepared mixture evenly into the greased baking dish, spreading it out for even cooking.
  5. Bake: Place the dish in the preheated oven and bake for 35-40 minutes until the casserole is fully set and the top is golden brown.
  6. Check for Doneness: Insert a knife into the center of the casserole; if it comes out clean, the bake is done.
  7. Cool and Serve: Allow the casserole to cool for 5-10 minutes before slicing and serving to let it set properly.

Notes

  • Feel free to customize with your favorite vegetables like mushrooms, zucchini, or tomatoes.
  • For a vegetarian version, omit ham or bacon.
  • Use low-fat or dairy-free milk alternatives to reduce calories or accommodate dietary needs.
  • Leftovers can be refrigerated for up to 3 days and reheated in the oven or microwave.
  • Use a non-stick baking dish or line with parchment paper for easy cleanup.
  • Prep Time: 10 minutes
  • Cook Time: 35-40 minutes
  • Category: Breakfast Casserole
  • Method: Baking
  • Cuisine: American

Keywords: cottage cheese egg bake, breakfast casserole, healthy breakfast, baked eggs, cheesy casserole, vegetable egg bake, easy breakfast recipes