Description
A classic and refreshing Strawberry Shortcake recipe featuring sweetened macerated strawberries, fluffy homemade biscuits, and light whipped cream. Perfect for a delightful dessert or afternoon treat.
Ingredients
Scale
Strawberries
- 6 cups quartered strawberries
- 1/4 cup granulated white sugar
- 1 teaspoon vanilla extract
Whipped Cream
- 1 cup heavy whipping cream
- 2 tablespoons granulated white sugar
- 1 teaspoon vanilla extract
Biscuits
- 8 homemade biscuits
Instructions
- Prepare the strawberries: In a medium mixing bowl, combine the quartered strawberries, 1/4 cup granulated sugar, and 1 teaspoon vanilla extract. Mix well, cover tightly with plastic wrap, and refrigerate for at least 30 minutes or up to 48 hours to allow the strawberries to macerate and release their natural juices.
- Make the whipped cream: In a large bowl, pour in the heavy whipping cream, 2 tablespoons granulated sugar, and 1 teaspoon vanilla extract. Using a handheld electric mixer, whip the mixture on high speed until soft peaks form. Be careful not to over-whip. Cover the whipped cream and store it in the refrigerator until ready to use.
- Assemble the shortcakes: Slice each homemade biscuit in half horizontally. Layer the bottom half of the biscuit with a generous spoonful of the macerated strawberries, followed by a dollop of whipped cream. Place the biscuit top on and add additional strawberries and whipped cream on top as desired. Serve immediately for best texture and flavor.
Notes
- For best results, use fresh, ripe strawberries with natural sweetness.
- You can prepare the strawberries a day ahead to deepen the flavor.
- If homemade biscuits are not available, high-quality store-bought biscuits can be used.
- Whipped cream can be flavored with a splash of almond extract or lemon zest for variation.
- Serve immediately after assembling to avoid biscuits becoming soggy.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Keywords: Strawberry Shortcake, dessert, whipped cream, biscuits, strawberry dessert
