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Spicy Jalapeno Popper Twists Recipe


  • Author: Simon
  • Total Time: 30-35 minutes
  • Yield: 12-15 twists 1x

Description

These Spicy Jalapeno Popper Twists are a deliciously cheesy and flaky appetizer that combines the creamy richness of cream cheese and sharp cheddar with the spicy kick of jalapenos. Wrapped in buttery puff pastry and baked to golden perfection, they make a crowd-pleasing snack or party finger food that everyone will love.


Ingredients

Scale

Puff Pastry Base

  • 1 package Puff Pastry (or pizza dough for a heartier option)

Filling

  • 8 oz Cream Cheese (softened, goat cheese can be used)
  • 1 cup Shredded Sharp Cheddar Cheese (mozzarella can be used)
  • 2 medium Sliced Jalapenos (fresh or pickled)
  • 1 tsp Garlic Powder (or use fresh minced garlic for more flavor)

Egg Wash

  • 1 large Egg (for egg wash, or use milk for vegan option)

Instructions

  1. Preheat Oven: Begin by preheating your oven to 400°F (200°C) and lining a baking sheet with parchment paper to prevent sticking and ease cleanup.
  2. Prepare Filling: In a mixing bowl, combine softened cream cheese, shredded sharp cheddar cheese, sliced jalapenos, and garlic powder. Stir thoroughly until the mixture is smooth and creamy ensuring an even blend of flavors.
  3. Roll Out Dough: On a lightly floured surface, roll out the puff pastry dough to approximately 1/4 inch thickness to create an even base for the twists.
  4. Cut Strips: Cut the rolled pastry into strips about 2 inches wide, providing the right size for forming the twists.
  5. Fill and Twist: Place a spoonful of the jalapeno cheese filling on one half of each pastry strip. Fold the pastry over the filling and carefully seal the edges to enclose it. Then gently twist each strip to form a spiral shape, which will give the twists a visually appealing look and even baking.
  6. Prepare for Baking: Arrange the filled twists evenly spaced on the prepared baking sheet. Brush each twist with beaten egg to achieve a beautiful golden color and a glossy finish after baking.
  7. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes until the twists are puffed up and golden brown, indicating they are perfectly cooked.

Notes

  • For a milder version, remove the seeds from the jalapenos to reduce heat.
  • If you prefer a vegan version, substitute cream cheese with a vegan cheese spread and use plant-based milk for the egg wash.
  • You can swap puff pastry with pizza dough for a chewier texture.
  • Fresh minced garlic can enhance flavor more than garlic powder if preferred.
  • Serve with a side of ranch or spicy dipping sauce for added flavor.
  • Prep Time: 15 minutes
  • Cook Time: 15-20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Keywords: jalapeno popper twists, spicy appetizer, puff pastry snacks, cheesy jalapeno snacks, party finger food, easy appetizer