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Slow Cooker and Instant Pot Bone-In Chicken Breasts with Seasoned Flavor Recipe

★★★★★

4.8 from 130 reviews
  • Author: Simon
  • Total Time: 3 hours 10 minutes to 8 hours 10 minutes
  • Yield: 3 to 4 servings 1x

Description

This recipe features tender and flavorful bone-in chicken breasts slow-cooked to perfection. The chicken is seasoned with a savory blend of dried oregano, smoked paprika, garlic, and onion powders, then cooked gently in a slow cooker with chicken broth to retain moisture and enhance taste. Optional butter adds richness, making it an easy, hearty meal ideal for busy days.

Ingredients

Scale

Chicken

  • 3 to 4 bone-in chicken breasts (approximately 2 1/2 to 3 pounds total)

Seasonings & Liquids

  • 1/2 cup chicken broth (or water)
  • 1 tablespoon oil
  • 3 to 4 tablespoons butter, optional
  • 1 tablespoon dried oregano
  • 2 teaspoons smoked paprika
  • 1 1/2 teaspoons salt (or more, to taste)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon pepper

Instructions

  1. Mix the seasonings: In a small bowl, combine dried oregano, smoked paprika, salt, garlic powder, onion powder, and pepper until well blended.
  2. Prepare the chicken: Place the bone-in chicken breasts in a large mixing bowl. Pour the oil over the chicken and sprinkle the seasoning mixture on top. Toss the chicken thoroughly until every piece is evenly coated with oil and spices.
  3. Add broth and butter to slow cooker: Pour the chicken broth into the slow cooker base. Arrange the seasoned chicken breasts inside the slow cooker in a single layer. If using, place a tablespoon of butter on top of each breast to add richness.
  4. Cook the chicken: Cover the slow cooker and cook on HIGH for 3 to 4 hours or on LOW for 6 to 8 hours, until the chicken is fully cooked and tender.

Notes

  • You may substitute water for chicken broth, but broth adds more flavor.
  • Butter is optional but enhances the juiciness and taste of the chicken.
  • Adjust salt and spices according to your preference for seasoning intensity.
  • Ensure the chicken reaches an internal temperature of 165°F (75°C) for safe consumption.
  • This recipe can also be adapted for pressure cooking using an Instant Pot for faster results.
  • Prep Time: 10 minutes
  • Cook Time: 3 to 4 hours on HIGH or 6 to 8 hours on LOW
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American

Keywords: slow cooker chicken breasts, bone-in chicken, slow cooked chicken, easy chicken recipe, crockpot chicken

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Find it online: https://kitchenofsimon.com/slow-cooker-and-instant-pot-bone-in-chicken-breasts-with-seasoned-flavor-recipe/