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Keto No Bake Cookie Recipe

★★★★★

4.8 from 575 reviews
  • Author: Simon
  • Total Time: 12 minutes plus chilling time (about 1 hour)
  • Yield: 16 cookies 1x
  • Diet: Low Carb

Description

This Keto No Bake Cookie Recipe offers a delicious, low-carb treat that’s quick and easy to prepare. Combining crunchy nuts, flaked coconut, collagen protein, and a sweet keto-friendly cookie butter, these no-bake cookies are perfect for a satisfying snack or dessert without heating up your kitchen.

Ingredients

Scale

Dry Ingredients

  • 1 cup flaked coconut
  • 1 cup sliced almonds
  • 1 cup pecan halves
  • 1/3 cup collagen protein powder
  • 1/4 tsp salt

Wet Ingredients

  • 1/2 cup Keto Cookie Butter Spread (or nut butter of choice)
  • 2 tbsp butter
  • 1/2 cup powdered Swerve Sweetener
  • 1/2 tsp vanilla extract

Instructions

  1. Prepare Nut and Coconut Mixture: Place the flaked coconut, sliced almonds, and pecan halves in a food processor and pulse until the mixture resembles oat flakes. Add collagen protein powder and salt, then pulse a few more times to evenly combine all dry ingredients.
  2. Melt Butter and Cookie Butter: In a large microwave-safe bowl, melt the Keto Cookie Butter Spread together with butter in 30-second increments, stirring between each interval until completely smooth. Alternatively, melt over very low heat in a pan on the stove.
  3. Mix Sweetener and Flavoring: Stir the powdered Swerve Sweetener and vanilla extract into the melted butter mixture until fully incorporated.
  4. Combine All Ingredients: Add the processed coconut and nut mixture to the wet ingredients and stir thoroughly to coat everything evenly.
  5. Form Cookies and Chill: Drop large spoonfuls of the mixture onto a cookie sheet lined with waxed paper, forming about 16 mounds. Refrigerate them until firm and set, then peel off the waxed paper before serving.

Notes

  • Use any nut butter of your choice if Keto Cookie Butter Spread is unavailable; almond or peanut butter works well.
  • For a sweeter cookie, adjust the amount of powdered sweetener according to your preference.
  • Store cookies in an airtight container in the refrigerator to maintain firmness and freshness.
  • These no-bake cookies are keto-friendly and perfect for those avoiding grains and sugars.
  • Ensure the nuts are fresh for the best taste and texture.
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes (melting butter)
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Keywords: Keto, No Bake Cookies, Low Carb Snack, Keto Dessert, Sugar-Free Cookies, Collagen Protein, Nut Butter Cookies

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Find it online: https://kitchenofsimon.com/keto-no-bake-cookie-recipe/