Description
This Homemade Ramen Seasoning is a quick and flavorful blend designed to elevate your instant noodles or homemade ramen broth. Combining poultry seasoning, garlic and onion powders, chicken bouillon, and black pepper, this easy mix delivers a rich and savory taste without the need for store-bought packets, making your ramen experience more wholesome and customizable.
Ingredients
Scale
Ingredients
- 2 Tablespoons Poultry Seasoning
- 2 Tablespoons Garlic Powder
- 2 Tablespoons Onion Powder
- 2 chicken-flavored bouillon cubes
- 1 teaspoon Black Pepper
Instructions
- Crush Bouillon Cubes: Crush your chicken-flavored bouillon cubes into a fine powder using a food processor or by manually breaking them down with a mortar and pestle or the back of a spoon.
- Mix Ingredients: In a medium bowl, thoroughly mix the crushed bouillon powder, poultry seasoning, garlic powder, onion powder, and black pepper until evenly combined.
- Store Seasoning: Transfer the seasoning mix into an airtight jar to keep it fresh and aromatic for future use.
- Use Seasoning: When ready to serve, sprinkle the seasoning onto cooked ramen noodles, stir well to distribute the flavors evenly, and enjoy your enhanced ramen bowl.
Notes
- Adjust the quantity of seasoning added to noodles based on your taste preference for saltiness and spice.
- Store your seasoning blend in a cool, dry place to preserve freshness for up to 3 months.
- For vegetarian or vegan versions, use a vegetable bouillon cube instead of chicken-flavored.
- This seasoning mix also works well as a general soup or rice seasoning.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Seasoning
- Method: No-Cook
- Cuisine: Japanese
Keywords: Homemade ramen seasoning, ramen flavor mix, easy ramen seasoning, chicken bouillon seasoning, instant ramen enhancement
