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Creamy Ranch Chicken & Broccoli Bake Recipe


  • Author: Simon
  • Total Time: 55-60 minutes
  • Yield: 4 servings 1x
  • Diet: Low Salt

Description

A comforting and flavorful Creamy Ranch Chicken & Broccoli Bake featuring tender chicken breasts and fresh broccoli florets smothered in a rich ranch and cream cheese sauce, topped with melted cheddar cheese and optional crunchy breadcrumbs for a delightful twist on a classic casserole.


Ingredients

Scale

Protein and Veggies

  • 4 boneless, skinless chicken breasts
  • 2 cups broccoli florets

Dressing and Cheese

  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese, softened

Seasonings

  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Topping (Optional)

  • 1 cup breadcrumbs

Instructions

  1. Preheat oven: Set your oven to 375°F (190°C) to prepare for baking the casserole.
  2. Prepare creamy ranch sauce: In a large mixing bowl, blend together ranch dressing, softened cream cheese, garlic powder, onion powder, salt, and pepper until the mixture is smooth and uniform.
  3. Arrange chicken: Grease a 9×13 inch baking dish and place the chicken breasts in a single layer. Season the chicken with additional salt and pepper if preferred.
  4. Add broccoli: Evenly distribute the broccoli florets over the chicken breasts in the baking dish.
  5. Coat with ranch mixture: Pour the creamy ranch sauce over the chicken and broccoli, making sure everything is well coated with the mixture.
  6. Add cheese and breadcrumbs: Sprinkle shredded cheddar cheese over the top. If desired, sprinkle breadcrumbs evenly on top for extra crunch.
  7. Cover and bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.
  8. Finish baking uncovered: Remove the foil and continue baking for an additional 15-20 minutes, or until the chicken is cooked through, and the cheese is bubbly and golden brown.

Notes

  • For a crispier topping, broil the casserole for 2-3 minutes after baking, watching carefully to avoid burning.
  • Use fresh or frozen broccoli depending on availability; if using frozen, thaw and drain excess moisture before adding.
  • Can be served with a side of rice or crusty bread for a complete meal.
  • Leftovers can be refrigerated for up to 3 days and reheated in the oven or microwave.
  • To reduce calories, use reduced-fat cheese and ranch dressing.
  • Prep Time: 15 minutes
  • Cook Time: 40-45 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Keywords: creamy ranch chicken casserole, broccoli chicken bake, ranch chicken bake, chicken and broccoli casserole, easy baked chicken recipe