Description
A delightful and easy-to-make Cranberry Pistachio White Chocolate Bark featuring creamy white chocolate mixed with crunchy pistachios and tangy dried cranberries. Perfect as a sweet snack or festive treat, this no-bake bark combines rich flavors and textures with minimal effort.
Ingredients
Scale
Ingredients
- 1 Pound white chocolate
- ½ Cup pistachios (shelled)
- ½ Cup dried cranberries
Instructions
- Line the pan: Line a baking sheet with parchment paper to ensure the chocolate bark won’t stick and for easy cleanup.
- Melt the chocolate: Melt the white chocolate carefully using a double boiler or microwave it in 30-second intervals, stirring well after each interval to prevent burning and ensure smooth melting.
- Cool slightly: Allow the melted white chocolate to cool for a few minutes so it’s not too hot when mixing with the ingredients, helping maintain texture.
- Mix in nuts and berries: Stir in the shelled pistachios and dried cranberries until evenly incorporated throughout the melted chocolate.
- Spread the mixture: Pour and spread the chocolate mixture evenly over the lined baking sheet. Depending on the pan size, the layer thickness may vary to cover the surface or a portion of it.
- Chill to set: Place the baking sheet in the refrigerator for at least 30 minutes to allow the chocolate bark to harden completely.
- Cut or break: Once set, remove from the fridge and cut the bark into pieces using a sharp knife or simply break it into rustic chunks for serving.
Notes
- Use high-quality white chocolate for the best flavor and smooth texture.
- Feel free to substitute pistachios with other nuts like almonds or walnuts if preferred.
- Store bark in an airtight container in a cool place or refrigerator to maintain freshness.
- For a festive touch, consider adding a sprinkle of sea salt or drizzle of dark chocolate on top before chilling.
- If your dried cranberries are large, consider chopping them for better distribution in the bark.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Keywords: white chocolate bark, cranberry pistachio bark, no-bake dessert, holiday treats, easy chocolate bark recipe
