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Cottage Cheese Baked Eggs Recipe

★★★★★

4.6 from 377 reviews
  • Author: Simon
  • Total Time: 30 minutes
  • Yield: 12 egg cups 1x
  • Diet: Low Fat

Description

This Cottage Cheese Baked Eggs recipe is a delicious and protein-packed breakfast option featuring fluffy eggs combined with creamy cottage cheese and topped with melted cheddar. Baked in a muffin tin, these individual egg cups are perfect for a quick morning meal or meal prep. Fresh chives add a mild onion flavor and a pop of color.

Ingredients

Scale

Egg Mixture

  • 12 large eggs
  • 1 cup 2% cottage cheese
  • ½ teaspoon sea salt
  • ¼ teaspoon cracked black pepper

Toppings and Garnish

  • ½ cup shredded cheddar cheese
  • 2 tablespoons chopped fresh chives

Instructions

  1. Preheat and prepare muffin tin: Preheat your oven to 350ºF (175ºC) and generously spray a silicone mold or metal muffin tin with non-stick cooking spray to prevent sticking.
  2. Whisk eggs and mix cottage cheese and seasonings: In a large bowl, vigorously whisk the 12 eggs until fully combined. Add the cottage cheese, sea salt, and cracked black pepper to the eggs and gently fold to combine evenly.
  3. Fill muffin cups: Pour approximately ¼ cup of the egg and cottage cheese mixture into each muffin cup, filling each evenly. Then sprinkle a generous topping of shredded cheddar cheese on each cup.
  4. Bake the egg cups: Place the muffin tin in the preheated oven and bake for 18-22 minutes, or until the eggs are fully set and cooked through. The egg cups should feel firm to the touch and slightly puffed.
  5. Garnish and serve: Remove the baked egg cups from the oven, let them cool slightly, then garnish with chopped fresh chives. Serve warm and enjoy.

Notes

  • Make sure to whisk the eggs vigorously for a fluffy texture.
  • Using a silicone mold can make removing the egg cups easier.
  • The egg cups can be stored in the refrigerator for up to 3 days and reheated for a quick breakfast.
  • Feel free to customize by adding diced vegetables or cooked bacon before baking.
  • Ensure eggs are cooked thoroughly to avoid any food safety issues.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Keywords: baked eggs, cottage cheese eggs, healthy breakfast, protein-packed breakfast, egg muffins, easy breakfast recipe

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Find it online: https://kitchenofsimon.com/cottage-cheese-baked-eggs-recipe/