Air Fryer Blueberry Cottage Cheese Donut Holes Recipe
Introduction
These Air Fryer Blueberry Cottage Cheese Donut Holes are a healthy and delicious bite-sized treat that’s perfect for breakfast or a snack. Light, fluffy, and bursting with fresh blueberries, they come together quickly using simple ingredients.
Ingredients
- ½ cup cottage cheese
- 1 egg
- ½ cup oat flour
- 2 tbsp honey
- ½ cup fresh blueberries
- 1 tsp baking powder
- Pinch of salt
Instructions
- Step 1: Preheat the air fryer to 350°F (175°C) and lightly grease the basket or line it with parchment paper.
- Step 2: In a bowl, mix the cottage cheese, egg, honey, and salt until the mixture is smooth.
- Step 3: Stir in the oat flour and baking powder until just combined, being careful not to overmix.
- Step 4: Gently fold in the fresh blueberries to distribute them evenly.
- Step 5: Use a small cookie scoop or spoon to form donut holes and place them in the air fryer basket, leaving space between each to allow air circulation.
- Step 6: Air fry for 8-10 minutes or until the donut holes are golden and cooked through.
- Step 7: Remove from the air fryer and let cool slightly before serving. Enjoy warm!
Tips & Variations
- Use frozen blueberries if fresh aren’t available; just add them without thawing to prevent the batter from becoming too wet.
- For extra flavor, add a dash of cinnamon or vanilla extract to the batter.
- Substitute oat flour with almond flour for a nutty twist and gluten-free option.
Storage
Store leftover donut holes in an airtight container in the refrigerator for up to 3 days. To reheat, warm them in the air fryer at 320°F (160°C) for 2-3 minutes to restore their crispness and softness.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use another type of flour?
Yes, you can substitute oat flour with almond flour or whole wheat flour, but the texture and cooking time might vary slightly.
Can these donut holes be frozen?
Absolutely. Freeze cooled donut holes in a single layer on a baking sheet, then transfer to a freezer bag. Reheat in the air fryer or oven without thawing for best results.
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Air Fryer Blueberry Cottage Cheese Donut Holes Recipe
- Total Time: 20 minutes
- Yield: 12 donut holes 1x
- Diet: Low Fat
Description
These Air Fryer Blueberry Cottage Cheese Donut Holes are a healthy and delicious bite-sized treat, perfect for a nutritious breakfast or snack. Made with wholesome ingredients like cottage cheese, oat flour, and fresh blueberries, they are lightly sweetened with honey and cooked to golden perfection in the air fryer, delivering a soft and moist texture without the need for frying in oil.
Ingredients
Donut Holes
- ½ cup cottage cheese
- 1 egg
- ½ cup oat flour
- 2 tbsp honey
- ½ cup fresh blueberries
- 1 tsp baking powder
- Pinch of salt
Instructions
- Preheat Air Fryer: Preheat your air fryer to 350°F (175°C) and lightly grease the basket or line it with parchment paper to prevent sticking.
- Mix Wet Ingredients: In a medium bowl, combine the cottage cheese, egg, honey, and a pinch of salt. Stir until the mixture is smooth and well blended.
- Add Dry Ingredients: Stir in the oat flour and baking powder gently until just combined, being careful not to overmix to keep the donut holes tender.
- Fold in Blueberries: Gently fold the fresh blueberries into the batter to distribute them evenly without breaking them up too much.
- Form Donut Holes: Use a small cookie scoop or spoon to portion out the batter into donut-hole-sized balls. Place them in the air fryer basket, spacing them apart to allow air circulation for even cooking.
- Air Fry: Cook in the air fryer for 8-10 minutes, or until the donut holes turn golden brown and are cooked through when tested with a toothpick.
- Cool and Serve: Carefully remove the donut holes from the basket and let them cool slightly before serving. Enjoy them warm for the best flavor and texture.
Notes
- Ensure not to overcrowd the air fryer basket to allow even cooking.
- You can substitute oat flour with almond flour or all-purpose flour if preferred.
- For a vegan version, replace egg with a flax egg and use a plant-based cottage cheese alternative.
- These donut holes can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheat gently in the air fryer or microwave before serving for a warm treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Keywords: air fryer, blueberry donut holes, cottage cheese donuts, healthy snack, breakfast treat, oat flour donut holes, low fat sweets
